Sushi Preparation compared to Search Enablement
Courtesy of Kojiro Fish Shop in Wieden, Vienna Being a fan of various cuisines, I count myself fortunate in having had the opportunity to grow up in Toronto (and having spent time in gastronomical meccas such as Tokyo and New York). As my parents kept my household quite Japanese, I grew up eating what most of my classmates considered to be exotic foods: umeboshi, chirashi zushi, korokke, grilled fish with daikon oroshi and such. Thus, when I was recently asked by a virtual friend - by which I mean someone whose acquaintance I made online, and have not yet spent time with in person, as opposed to an artificial being - to review her classmate's journey of learning to make sushi , I thought I may as well take the opportunity to talk about how my views on sushi preparation and enabling search optimization of online content actually have comparable points. Sound strange? Do read on... First, the sushi making (with the disclaimer that I am not a professional chef, nor would